Whether you’re indoors or outdoors, you’ve certainly seen digital signs, or digital images on a LCD or LED monitor or by projection. For restaurants, the most popular use of digital signage is the digital menu board. The adoption rate of digital signage has been growing rapidly as the cost of adoption falls because these types… Read more »
Posts Tagged: frozen yogurt store advice
Keeping Your Frozen Yogurt Toppings Bar Clean & Sanitary
The IFYA believes a frozen yogurt shop, including its toppings bar, should be spotlessly clean. For sanitary reasons, frozen yogurt bars where toppings are not covered should have sneeze guards or food shields. The shields should be 14 to 18 inches above the food and should be kept clean. Long handled serving utensils should be… Read more »
Four Key Considerations When Selecting a Frozen Yogurt Machine
Commercial grade frozen yogurt machines are a major investment for frozen yogurt shop operators. Higher end models can cost well over $15,000 per machine. We asked IFYA’s US frozen yogurt machine and store operations expert, Jeff Resnick, what a customer should look for when buying a new frozen yogurt machine. Jeff is the Founder and… Read more »