In 2015, we took a look at current froyo trends in Asia. Those trends included adding fresh honeycomb as a topping for soft serve or frozen yogurt, taiyaki filled with soft serve or froyo, fancy froyo parfaits, cotton candy clouds on top of froyo and black frozen yogurt made with activated charcoal. This post is… Read more »
Posts Tagged: Sour Sally Black Sakura
Is Black the New White in 2016?
Happy 2016! Last week we looked at the frozen yogurt industry in 2015, the froyo year that was. This week we’re taking a look at new, emerging types of frozen yogurt and soft serve. Frozen yogurt with activated charcoal. In 2015, Sour Sally Indonesia rebranded and introduced an innovative new line of frozen yogurt and… Read more »