We are thrilled to welcome Dawn Stanley, Vice President of Sweet Chills Brands, to our panel of frozen yogurt industry experts. Dawn’s areas of expertise include frozen yogurt store operations management, training, product development, and marketing. At Golden Spoon, she served as a corporate trainer, wrote employee and franchise owner manuals, owned several frozen yogurt… Read more »
Posts Tagged: Miss Karen’s
Western Foodservice & Hospitality Expo 2015 Recap
We’re back from the Western Foodservice & Hospitality Expo (Western Food Show), sponsored by the California Restaurant Association, which took place at the Los Angeles Convention Center on August 23-25. With over 450 exhibitors and 30 events and educational seminars and 8,000+ attendees, the show highlighted the latest trends and innovations in foodservice, including healthy… Read more »