Back in 2003, Red Mango first opened in Seoul, South Korea and the frozen yogurt boom began. Two years later the first Pinkberry opened in West Hollywood, California, and froyo shops popped up all over the US. Countries like the Philippines, Singapore, and Taiwan were early to adopt the froyo craze. Froyo hasn’t stayed the… Read more »
Posts Tagged: international froyo flavors
Froyo Flavor Trends of 2014
2014 was another big year for new froyo flavors and we were busy keeping track of them. Several flavor trends emerged: International flavors Yogurtland brought back its Annual Flavor Quest. The 2nd Annual Flavor Quest featured new internationally inspired flavors including Maple Cookie, Passionfruit Sorbet, Coconut Mango Tart, Macadamia Nut Toffee, Orange Citrus Sorbet, Geneva… Read more »
International Froyo Flavors
The most popular flavors of frozen yogurt (e.g., original/plain tart, chocolate, vanilla, salted caramel, cake batter) are universal in their appeal. Other flavors have local appeal and are rarely seen outside of their home countries. Here’s a guide to some of the local frozen yogurt flavors being offered outside the US. Australia Lamingtons are popular… Read more »