For our last post of the year, we look at what happened in the frozen yogurt industry. To measure growth, we looked at froyo shop openings worldwide, froyo chain location counts, new froyo shops in California, and new froyo trucks and trailers. We also tracked new froyo flavors and flavor trends. And we summarize IFYA news and froyo press releases.
Swirl of Honor News
Press Room →Yoga-urt Opens in Granada Hills, Earns Three Swirls from IFYA
All Yoga-urt locations have earned three swirls from our Swirl of Honor program, based on an assessment of frozen yogurt quality, store cleanliness, superior customer service, and environmentally friendly business practices.
First Easy Breezy in East Bay Opens in Walnut Creek, CA, & Earns Top Honors from Swirl of Honor Program
The International Frozen Yogurt Association extends a warm welcome to Easy Breezy in Walnut Creek, CA, the newest member of our Swirl of Honor program. Easy Breezy earned three swirls, the maximum possible number of swirls, based on frozen yogurt quality, store cleanliness, superior customer service, and environmentally friendly business practices.
The Year in Froyo Review, 2023 Edition
For our last post of the year, we’d like to recap the significant froyo events of 2023. And there was good news, the post-pandemic recovery continued and the number of new froyo shops worldwide increased by 46% this year. We also review the year in new froyo flavors, IFYA news, and froyo industry news.
Spoon & Sprinkles of Davenport, Florida, Awarded Highest Honor, Three Swirls from IFYA’s Swirl of Honor Program
The International Frozen Yogurt Association (IFYA) is proud to welcome Spoon & Sprinkles of Davenport, Florida, to the Swirl of Honor program. Spoon & Sprinkles earned three swirls, the maximum possible number of swirls, based on four factors: frozen yogurt quality, store cleanliness, superior customer service, and environmentally friendly business practices.
Yoga-urt is the First 100% Vegan and Gluten-Free Soft Serve Store to Franchise
This news was provided by Yoga-urt. After eight successful years serving better-for-you options throughout Los Angeles, Yoga-urt, is now the first 100% vegan and gluten-free soft serve concept to offer franchise opportunities. Yoga-urt differentiates itself by using all organic and natural plant-based ingredients with no artificial flavors, sweeteners, or preservatives, and debunking the assumption that… Read more »
Easy Breezy Opens in Los Gatos, CA and Earns Top Honors from Our Swirl of Honor Program
We are thrilled to announce the newest member of our Swirl of HonorTM program, Easy Breezy Frozen Yogurt in Los Gatos, California. The brand new shop at 307 N Santa Cruz Ave. in downtown Los Gatos earned three swirls, the maximum possible number of swirls, based on frozen yogurt quality, store cleanliness, superior customer service,… Read more »
Yoga-urt Opens in Santa Monica, CA & is Awarded Three Swirls
Yoga-urt, which just opened in Santa Monica, California, is the newest recipient of three swirls from our Swirl of Honor program, the only quality seal program for froyo shops. Yoga-urt earned the maximum possible number of swirls, based on an assessment of frozen yogurt quality, store cleanliness, superior customer service, and environmentally friendly business practices…. Read more »
Yoga-urt to Open First Westside Location in Santa Monica, CA Soon
We’re excited to share some Swirl of Honor news with you. Yoga-urt, LA’s first and only all organic, plant-based a soft serve/froyo concept, is expanding! The Westside is getting its first Yoga-urt location! Yoga-urt will be opening their third location in the Ocean Park neighborhood of Santa Monica, CA. The new location will serve eight… Read more »
The Year in Froyo, 2020 Edition
For our last post of the year, we’d like to recap the froyo events of 2020 and talk about key trends in froyo. Thanks to the worldwide pandemic, it was a tough year full of fear and uncertainty for just about everyone. Governments issued new mandates restricting business operations and recommending that people stay home… Read more »