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Froyo in Uruguay: History, Trends, & Shops

Uruguay, with a population of 3.4 million, is the second smallest country in South America. The largest city by far is Montevideo, with a population of 1.3 million. The second largest, Salto, has a population of 104,011. While Punta Del Este is tiny with 7,234 residents, it is a famous beach resort town that attracts… Read more »

The Science of Flavor Pairings & Froyo

We looked at flavor pairing research to try to understand why certain froyo flavors make better pairs than others. There are a variety of food pairing approaches, including a chemical analysis of the food’s odorants/odor profile (Foodpairing.com approach) and an analysis of existing recipes (Flavorfox approach).

Frozen Solutions Floor Stocks Take-Out Supplies Across Continental US. Learn More at the National Restaurant Association Show

This news was provided by Frozen Solutions. Visit McCormick Place, South Building, Booth #274 to Learn How the Floor Stock Program Can Ensure Restaurants Always Have Take-Out Supplies on Hand Calabasas, CA – Frozen Solutions, a leading provider of custom and commodity restaurant take-out supplies to the restaurant industry, will be exhibiting at The National… Read more »

How Yogurt Park, the Oldest Froyo Shop in the Bay Area, Became a Local Institution that’s Doing Better than Ever

When asked what makes Yogurt Park so successful, Ryan attributes it to history, location, and the loyalty of generations of Yogurt Park fans. Many customers can remember coming to Yogurt Park with their parents or grandparents. UCB alumni have fond memories of late night froyo runs and they’ll come in for a froyo when they return to campus. They have customers who come every day.

Yoga-urt is the First 100% Vegan and Gluten-Free Soft Serve Store to Franchise

This news was provided by Yoga-urt. After eight successful years serving better-for-you options throughout Los Angeles, Yoga-urt, is now the first 100% vegan and gluten-free soft serve concept to offer franchise opportunities. Yoga-urt differentiates itself by using all organic and natural plant-based ingredients with no artificial flavors, sweeteners, or preservatives, and debunking the assumption that… Read more »

April Froyo Shop Openings & Closings

Froyo activity is definitely picking up, with more froyo shop openings in April than in any of the previous months of 2023. We found 46 new froyo shops in 16 countries in April, compared to 41 openings in 14 countries in March. Malaysia and Indonesia tied for first place with 10 new shops each. Italy was third with six new shops.

May at Menchie’s

We have the latest news from Menchie’s Frozen Yogurt, including two NEW flavors, a new collectible spoon, and two Double Smiles Days. The new flavors are Whipped Lemonade froyo and Dark Chocolate Candy froyo made with Dove Chocolate.

Current Design Trends for Frozen Yogurt Shops

This article was contributed by Mindful Design Consulting a commercial interior design and branding agency located in San Diego, California. Beginning with the first froyo movement of the 1980s, the public’s love for frozen yogurt became a solid and enduring presence in the dessert world. Today, customers continue to search for healthier alternatives to traditional… Read more »